ARYA restaurant eastern armenian and european cuisine

126

1 Tamanyan str., Yerevan, Armenia
Tel.:(+37410) 568013, 545914


Working hours: 11.00 - 24.00
Cuisine: Persian, European, Armenian
Special offer: narghile
Advance order: night hours - desired
Service: Order delivery
Organization of Business lunch, Cocktail lunch, Family celebrations.

ABOUT US

Today everyone can get to the marvellous world of the Persian shahs and charming peri, djinns and spiritual dervishes, dazzling palaces and the caves full of sparkling treasures, just opening the door of restaurant with such familiar, nevertheless intriguing name – "ARYA". Restaurant ARYA is located in the City centre, which makes them more attractive for guests of the capital. So, if you wish to feel mysteriousness and luxury of the East, to smoke narghile and to taste a refined cuisine, you should visit of restaurant of Persian cuisine ARYA. Restaurant differ an original interior and high-quality cuisine. The restaurant offers a magnificent set of dishes of the Persian, European and Armenian cuisines, and the personnel is perfectly trained to guess any of your wishes and surrounds visitors by unlimited, however not importunate attention.


INTERIOR

Quantity of seats: 60. The interior of ARYA restaurant will highest possible approach you to marvellous atmosphere of the East. Restaurant ARYA located on Tamanyan street (near the Cascade), offers visitors several halls designed in various east styles. The various furniture and colour scale of halls gives the chance to choose a place according to mood and desire. Halls are designed in east style: wall patterns and the walls decorated under a natural stone, give harmony to an interior. The colour scale in halls is refined and unobtrusive: it is a cherry colour in one hall and a peach - in two others. At this restaurant they offer narghile, wide assortment of tea and coffee, refined dishes and remarkable east desserts.


CUISINE

ARYA restaurant offers a choice of beef steak, prepared according to the traditional technology: Rib Eye steak, t-bone steak, Beef steak, Filet Mignon and others. A beefsteak is a flat cut of beef, usually cut perpendicular to the muscle fibers. Beefsteaks are usually grilled, pan-fried, or broiled. The more tender cuts from the loin and rib are cooked quickly, using dry heat, and served whole. Less tender cuts from the chuck or round are cooked with moist heat or are mechanically tenderized. Eastern cuisine is one of the most ancient cuisines worldwide. ARYA restaurant offers its guests a wide choice of Eastern dishes. It is worth tasting Salad "Arya, Lettuce salad, Indonesian salad, Arya lamb chalaghadj, Barg chelo kebab, Bakhtiar chelo kebab, Mahiche with rice, Chiken and rice with zereshk barberry, Sultans barbeque, Chateao briand, Cheyme stew, Chormesabzi stewand, Exotic dish from a shark.

Here you can choose also pork bbq, lamb bbq, chicken bbq, fish bbq, beef kebab, vegetables barbeque, mushrooms bbq, iqi bir, grape leaf dolma, village chicken, metropolitain salad, cheese, matsun, soup with meat potatoes bbq, ishli qyufta, spaghetti, vermicelli, pllaf of rice, omelette, pelmeni, cutlet, french fries, summer salad, chelo morgh, khashlama and more others. Menu of restaurant ARYA is various and exhaustive so gourmands will be surprised by a wide choice. Visitors will enjoy a wide choice of pizzas prepared on classical Italian technology.


DESSERTS, NARGILE


The menu offers you also a wide choice of desserts, both east, and European.
One more fine addition to a dinner – narghile.
ARYA restaurant offer different kinds of tobacco, hookahs on wine, cognac and from natural apples are inlaid by expensive, intricate drawing.
Special philosophy of the East accepted by restaurant is felt in this, as well as in any other detail. Everything should be beautiful: both the content, and the form.